Join us for an Evening at Isaac’s! The Edible Garden’s Spring bounty will be the backdrop for an evening of food, fun and festivities. Enjoy live music, appetizers, a garden tour, cooking demonstration and of course a wonderful supper. Don’t miss out on this one of a kind experience to taste all that the spring garden has to offer.

Highlights from the menu, which features food straight from Bernheim’s own Edible Garden:

Appetizer – Pesto pinwheels
Salad – Spinach and asparagus salad with garden shiitake mushrooms
Main Course – Peach jalapeno glazed pork loin with herb seasoned rice and bourbon glazed carrots
Dessert – Strawberry cobbler, which will be featured in a live cooking demo, and mint julep brownies
Wine selection – from Forest Edge Winery, located across the street from Bernheim

Enjoy the unique sounds of live music throughout the evening with John & Kim D’Amato.

Bernheim members $25; non-members $30

Registration and payment are due by 4 P.M. on Wednesday, April 24 by clicking on the button below or calling (502) 955-8512.